Grasps the lamb chops rice. The mutton is fresh and tender. The rice grains are crystal like beads. It's very attractive. -
Challenge Indian hand grab rice. Try to make it in different ways. Fulinmen whole rice raw rice. Try to increase or decrease seasoning to feel its taste change. Try to change different rice Should. It can also have a more concise approach. And. ... ...
I like pasta. It seems that I like everything about noodles. Braised fire is one of them. But now the fire is generally soft. I can't eat it after I put it in the soup. Today's stew fire adds a special thing. It will soon become different. Mom i... ...
Friends, Xiamen meat dumpling is a very strong local flavor snack. Every classmate or relative comes back from Xiamen to visit their relatives. They often say that they miss the full flavor of meat dumplings and the taste of satisfaction at the ... ...
Welcome to add Weibo with the same name -
I like to eat slice soup and mutton stew in Hangzhou mutton soup restaurant. Especially in winter, when I have a bowl of hot slice soup, I'll cook it with mutton. It's delicious. Tststststststststststststststststststststststststststststststststs... ...
Pasta in summer is popular in the summer. Cold noodles, soup noodles and fried noodles will satisfy your taste buds. Fried noodles with shredded pork and chicken feather vegetable. It's delicious and delicious. You must try it if you like-
Purple sweet potato is rich in anthocyanin, can prevent many diseases, has high content of selenium and zinc, is antioxidant, can prevent cancer, has high content of cellulose, can promote digestion, is rich in vitamins, is rich in potassium and... ...
The bottom of the pot paste is crispy and fragrant. The soup is rich and tastes delicious. The skin made of semi hot noodles tastes better. The stuffing inside is fresh pork and jelly. When it comes out of the pot, there is fresh soup. It's delicious. -
Stewed noodles are easy to cook and smooth, with meat, nutrition and balance, suitable for all ages -
If you ask me what I miss most about Xiamen, it's the snacks there. Every time I think of it, my mouth is watering. I wish I could buy a high-speed rail ticket and go there right away. But the most persistent thing for me is the local tea noodle... ...
For the first time, I heard that Zhejiang friends introduced three kinds of green crabs, which are also called vegetable sturgeons. The local people also called Zhuohui crabs. In this season, the hairy crabs are all over the world. They taste th... ...